- Crispy skinned baked char fillet
- Lemon herb (cilantro, basil, dill) basmati rice pilaf
- Sauteed leek
- swiss chard stem
- tomatillos
- watermelon radish
- Cracked black pepper, lemon zest, celery leaf
This is a blog of items I have baked, including recipes from the many cookbooks I own, my own created recipes, and recipes from other sources. I will write about what I have made and post a picture along with it! During stretches when I go without baking, I will write a brief article about some aspect of cooking, baking, ingredients, or preparation techniques.
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