2 pounds salted butter, softened
1/4 cup minced garlic
1/2 cup chopped fresh cilantro
1/2 cup fresh dill
cracked black pepper, to taste
Blend or cream all ingredients together until smooth.
For toasts: spread slices of bread (I used day old baguette) liberally with butter and toast until crisp.
This butter can also be used as a sauce on steaks or for basting fish in a pan, or spread on warm bread, or a variety of other uses.
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