- Shaved Black Radish (large white rounds, left side)
 - Carrot Curls (three orange strips, outside rim)
 - Butter Poached Parsnip Rolls (small yellow rolls, mid-plate)
 - Mesclun Greens (bottom of the plate)
 - Patridgeberry Coulis (small dots inside the radish)
 - Carrot Fluid Gel (three small orange dots, top, bottom, and left of plate)
 - Walnut Sage Pesto (green blobs atop the greens)
 - Blood Orange Vinaigrette (mixed in with the greens)
 
Salad: Vegetable Carpaccio of shaved black radish, carrot curls, butter poached parsnip rolls, mesclun greens, partridgeberry coulis, carrot fluid gel, walnut sage pesto, and blood orange vinaigrette.
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