Inventory

Today was another quiet but good day. I was scheduled to work in the restaurant, but they had one extra person on pastry doing a trial day and another extra person in the restaurant staging here for three weeks so they sent me to go help out the bar. I did a bunch of pastry jobs and made sure everything was in good shape, along with some other cleaning and odd jobs and at the end of the night, everyone had to pinch in and do some inventory which involved weighing a bunch of product. This meant we stayed later but it was still an early night.