Friday, December 30, 2016

Restaurant Pastry Plates

Today I was in the bar just for one day, and am happy to report I got to do a lot of prep without needing to ask how it is done and getting it right! I also got to participate more in service, including doing the bread, cheese garnish, pear plate, chocolate plate, mignotties and learning the other plates.
the chocolate dessert in the restaurant

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