- Shaved Black Radish (large white rounds, left side)
- Carrot Curls (three orange strips, outside rim)
- Butter Poached Parsnip Rolls (small yellow rolls, mid-plate)
- Mesclun Greens (bottom of the plate)
- Patridgeberry Coulis (small dots inside the radish)
- Carrot Fluid Gel (three small orange dots, top, bottom, and left of plate)
- Walnut Sage Pesto (green blobs atop the greens)
- Blood Orange Vinaigrette (mixed in with the greens)
Salad: Vegetable Carpaccio of shaved black radish, carrot curls, butter poached parsnip rolls, mesclun greens, partridgeberry coulis, carrot fluid gel, walnut sage pesto, and blood orange vinaigrette.
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