Prepping, Prepping, Prepping

Today was not as busy as the past few days have been, so I was actually able to get quite a bit of prep done between orders and set the pastry section in better shape than it had been since Christmas. I made cheesecake cream, pear compote, vanilla panna cotta, plum tart, pie bases, cut chocolate tart, sliced cheese, prepped cheese garnishes, berry puddings, custard mix, kids' jelly, popcorn ice cream, butter cookies, petit four cakes, and more!

berry pudding