Overnight Pumpkin Oatmeal

Overnight Pumpkin Oatmeal
1/3 cup pure pumpkin purée
3/4 cup milk of choice
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1 cup large flake rolled oats
chopped pecans, walnuts, or pumpkin seeds

Stir all ingredients together in a mug or small bowl and allow to refrigerate overnight to thicken. Enjoy as is, or microwave until warm. 

Another pumpkin spice breakfast! Prepare the night before and enjoy in the morning. It does not have to be refrigerated overnight, but will be much thicker if you do so, and should be especially if you plan to eat it hot, which will thin it out a little more.