I just thought this frisee looked really cool |
This is a blog of items I have baked, including recipes from the many cookbooks I own, my own created recipes, and recipes from other sources. I will write about what I have made and post a picture along with it! During stretches when I go without baking, I will write a brief article about some aspect of cooking, baking, ingredients, or preparation techniques.
Wednesday, December 07, 2016
Deep Cleaning
Today was not busy in neither the bar nor the restaurant. I got all I needed to do (plus more) and I either got it done quickly or just didn't have that much to do, because it didn't take long at all. Then I got to do a lot of deep cleaning - the standard task in kitchens when business is slow.
Labels:
apprenticeship
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment