What could be better than peanut butter, almond butter, and even Nutella? (Ok, maybe not Nutella, it is hard to compete with the combination of chocolate AND hazelnuts on a spoon) How about vanilla cashew butter?
My partner's mother recently got a fancy new food processor as a gift and has been coming up with all sorts of neat goodies. This machine really cuts down on prep work and time and allows hummus and and pesto and pasta making in a fraction of the time Of course the machine is also great for nut butters. I love nut butters. I have made a few at home myself, but my food processor is not quite as good and it is easier (and pricier) just to buy a jar of nut butter. I had never had cashew butter before, but it is comparable to peanut butter, only milder. The addition of vanilla really makes it a treat! This butter is tasty for sandwiches, oatmeal, even a dip for fruits and vegetables, or my favorite way; on a spoon. It is such a yummy treat and a jar of it certainly doesn't last long in my apartment.
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