This is a blog of items I have baked, including recipes from the many cookbooks I own, my own created recipes, and recipes from other sources. I will write about what I have made and post a picture along with it! During stretches when I go without baking, I will write a brief article about some aspect of cooking, baking, ingredients, or preparation techniques.
Thursday, October 22, 2015
Caribbean Buffet
tamarind candy balls
black fruit cake with caramel coconut custard and rum-soaked fruit
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