Awards 2014

Here are the results from the exhibition baking competition. I placed second overall, therefore received a nice basket full of goodies, including a cookbook, oven mitts, chocolate bar, tea, chocolate chips, ground ginger, baking pan, measuring cups, and more. I also received a ribbon for my award-winning chocolate cake yet again, for the best in entry in the cakes and squares section. The only thing I am a little disappointed in is that I did not receive a rank for a few of my items, because I did not realize the recipe had to be included as well, as in the gluten-free items. Oh well, these items are still on display and I still placed quite well despite this. 

Second Place Overall Exhibitor 
1. BISCUITS - Nonna's Tea Biscuits - 5th
2. COFFEE CAKE - Sour Cream Coffee Cake - 3rd
3. CINNAMON ROLLS - Cinnamon Rolls - 3rd
4. MUFFINS - Blueberry Cinnamon Streusel Muffins - 2nd
5. ZUCCHINI LOAF - Double Chocolate Zucchini Loaf - 1st
6. BROWNIES - 73.75% Cocoa Fudge Brownies - 2nd
7. NO BAKE-SQUARES - Crispy Peanut Mallow Squares - 2nd
8. BAKED SQUARES - Chocolate Goodies - 2nd
9. CHOCOLATE CAKE - Classic Chocolate Cake - 1st + ribbon for top entry in class
10. POUND CAKE - Chocolate Pound Cake - 1st
11. GERMAN APPLE CAKE - Kreibel Cake - 2nd
12. JAM ROLL - Chocolate Berry Roll - 5th
13. GINGERSNAP COOKIES - Spicy Ginger Cookies - 2nd
14. SUGAR COOKIES - Iced Sugar Cookies - 3rd
15. SOFT MOLASSES COOKIES - Velvety Molasses Cookies - 3rd
16. DARK FUDGE - Chocolate Frosting Fudge - 
17. DROP COOKIES - Lemon Crackle Cookies - 1st
18. CHOCOLATE CHIP COOKIES - Basic Chocolate Chip Cookies - 3rd
19. GLUTEN FREE COOKIES - No-Bake Chocolate Oat Cookies - 
20. GLUTEN FREE ITEM - Apricot Hazelnut Energy Bars - 
21. GINGERBREAD - Sticky Gingerbread - 3rd
22.BAKED ITEM USING BLUEBERRIES - Blueberry Cake with Pecan Coconut Stresuel - 1st
23. DARK FRUIT CAKE - Chocolate Fruit Cake - 2nd
24. HERITAGE ITEM - Pizzelle Cookies - 1st