When you are looking for a different type of pancake or unique potato side dish - this is the one! Even easier than it sounds.
Soft Potato Cakes
1 cup hot mashed potatoes
1/4 cup melted butter
1 cup grated raw potato
1 cup all-purpose (plain) flour
2 teaspoons baking powder
salt and pepper, to taste
Mix all ingredients together in a bowl until well combined (you may need to knead the mixture with your hands).
Form the mixture into small balls about the size of golf balls. Flatten into large, flat pancakes.
Fry in hot oil until golden on both sides.
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