This is a blog of items I have baked, including recipes from the many cookbooks I own, my own created recipes, and recipes from other sources. I will write about what I have made and post a picture along with it! During stretches when I go without baking, I will write a brief article about some aspect of cooking, baking, ingredients, or preparation techniques.
Tuesday, August 30, 2016
Sweet Baked Beans
A few key techniques to some great baked beans? Lots of sugar (molasses ketchup, brown sugar, etc.), a long and slow cooking time to tenderize them, blend flavors, and make the beans piping hot, and a great mix of beans. Here is white navy beans, turtle beans. black beans, and red lentils.
Labels:
beans
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