Pudding Frostings

Using a package of instant pudding mix is an easy way to make a different frosting. This frosting will be sweet, but not rich and fatty like buttercream, not still like royal icing, and not fluffy like a whipped cream frosting.

Start with one box/package (the instant, no-cook, 4-serving size kind) in a bowl.
Whisk in one cup of milk.
Whisk in icing sugar until desired consistency is reached.
Add in any flavoring (such as vanilla, almond, rum) as desired.

For a thicker frosting, whipping cream or evaporated milk may be used.
For a fluffier frosting, add in a package of instant whipped topping or some prepared whipped topping or freshly whipped cream.